Cuisines Dessert

Chocolate Brownies

Photo of Chocolate Brownies
Photo coming soon

Ingredients

  • Flour 4 tbsp, heaped
  • Sugar 4 tbsp, heaped
  • Butter 4 tbsp, 100 g
  • Baking powder 1 tsp
  • Cocoa powder 1 tbsp
  • Drinking chocolate 1 tbsp
  • Milk 1 tbsp
  • Eggs 2 pcs
  • Vanilla essence few drops

Method

  1. Heat butter, cocoa powder, drinking chocolate, sugar in the microwave for 1 min. Blend the ingredients well then add eggs one at a time and whisk well. Sift flour and baking powder and swiftly mixing well into egg mixture till a smooth paste is obtained. Insert in a baking pan and bake at 375 F for 15 mins to 20 mins or at 180 C for 15 to 20 mins.

For icing (optional)

  1. Butter 1 1/2 tbsp [heaped]
  2. Cocoa powder 1 tbsp [heaped]
  3. Sugar 4 tbsp [heaped]
  4. Evaporated milk 3 tbsp
  5. Cook on slow flame. Add milk. Cook till a thick glaze is formed. Use glaze as required.